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BANR Ongoing Projects
- 21st Century Systems Agriculture: An Update of the 1989 NRC Report "Alternative Agriculture"
More Information - Achieving Sustainable Global Capacity for Surveillance and Response to Emerging Diseases of Zoonotic Origin
More Information - Assessing the Current and Future Workforce Needs in Veterinary Medicine
More Information - Evaluation of Chesapeake Bay Program Implementation for Nutrient Reduction to Improve Water Quality
More Information - Impact of Biotechnology on Farm Economics and Sustainability, The
More Information - Nutrient Requirements of Fish and Shrimp
More Information - Review of the Food and Drug Administration's Role in Ensuring Safe Food
More Information - Review of the Methodology Proposed by the Food Safety and Inspection Service (FSIS) for Follow-Up Surveillance of In-Commerce Businesses
More Information - Review of U.S. Department of Agriculture's Animal and Plant Health Inspection Service (APHIS) Response to Petitions to Reclassify the Light-Brown Apple Moth as a Non-Actionable Pest
More Information - Standing Committee on the Use of Public Health Data in FSIS Food Safety Programs
More Information - Strategic Planning for the Florida Citrus Industry: Citrus Greening and the Future
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